Chef’s Table at the Old Church of Pinehurst
Chef Meg
Dive into an exquisite culinary journey crafted by Chef Meg, whose passion for food is deeply rooted in her diverse background. Born in Poland, raised in Germany, and enriched by time spent in Paris, Chef Meg brings a wealth of European culinary influences to her creations.
The Event
An intimate gathering with a small, exclusive group of guests.A personal connection with Chef Meg, who will share insights into her culinary journey and inspirations
The Venue
Poised in the idyllic 1919 property, The Old Church embodies Pinehurst’s rich history, vibrant personality, and charming setting with character, inspiration, and style. Rooted in history but reimagined, the Old Church’s extensive renovation has honored the historic essence of the property and restored it to its former glory, reflecting a bygone era, impeccable service, unparalleled quality and travel that inspires, but with a modern-day sensibility and aesthetic that speaks to today’s guest within steps to the Village of Pinehurst.
Enjoy Chef Meg's European Cuisine, Wine and the Company 
April 26 | Al Fresco
Sourced in State, Savored on Plate
Tartlet with Goat cheese, Tomatoes, and Crispy Leek Roots
Green Asparagus with Jus of Mushroom and Herb Pistou
The Three of The Sea Soft Shell Crab Ravioli Shrimp with Jus Little Neck Clams
Two from The Lamb - Chou Farci, Double Rib Lamb Chop with Snap Peas
Strawberry Sherbet with Rhubarb and Honey Crisp *All dishes are paired with wine
26 March , 5:30 pm
The Old Church of Pinehurst
35 McLean Rd, Pinehurst, NC, 28374